LGAV — Athens
Inflight Catering at LGAV
Athens
VIP private jet catering at Athens International Airport
VIP private jet catering at Athens International Airport
Inflight Catering LGAV
At Athens International Airport, Sky Inflight Catering provides round-the-clock gourmet catering for private jets and business aircraft. Operating alongside Goldair Handling and Swissport Executive Aviation, Skyserv, we ensure every order is freshly prepared, beautifully presented, and delivered ramp-side — exactly when you need it.
Athens is the primary hub for all Greek island connections, European routes, and increasing Middle Eastern traffic, making LGAV a vital airport in our network. Sky Inflight Catering meets this demand with an extensive menu of gourmet options — from bespoke fine dining and dietary-specific meals to cold platters, fruit displays, and premium beverage selections. Our speciality at LGAV includes Athenian souvlaki, fresh Aegean seafood, and dishes from the birthplace of Mediterranean cuisine, crafted to delight the most discerning palates at altitude.
Premium inflight catering for private jets at Athens
Multi-course fine dining prepared for LGAV departures — breakfast, lunch, and dinner menus crafted by professional chefs and packaged for altitude.
Elegant cold selections for Athens flights — artisan charcuterie, smoked salmon, canapé trays, and seasonal fruit displays, ready at short notice.
Authentic global flavours delivered to your aircraft at LGAV — Mediterranean, Asian, Middle Eastern, and beyond, reflecting Athens's cosmopolitan palate.
Champagne, caviar, flowers, newspapers, linen, and cabin supplies — one point of contact for the complete inflight experience from Athens International Airport.
Premium linen napkins, fine china, crystal glassware, and custom table settings available for all LGAV departures upon request.
Urgent catering at Athens International Airport with as little as 2 hours' notice. Our Athens team is on standby 24/7 for last-minute orders and schedule changes.
Athens, Greece
Our Athens kitchen celebrates the vibrant, sun-drenched flavours of Greek cuisine. Fresh grilled octopus, creamy taramasalata, spanakopita with hand-stretched phyllo, and slow-roasted lamb kleftiko are prepared with premium Greek olive oil and herbs picked from Mediterranean hillsides. We complement every menu with Greek wines from Santorini's volcanic vineyards, local honey, and traditional loukoumades — bringing the warmth of Greek hospitality to every flight.
A taste of what awaits on your next departure from LGAV
Available 24/7 at Athens International Airport